Archive for August, 2009

Culinary Crafts on Get Married

Sunday, August 30th, 2009

cc-2673loresOne of the highlights of 2009 at Culinary Crafts was our Las Vegas wedding for 1600 guests!  Colin Cowey contacted me about 2 days before the wedding and wanted to send a film crew to shot some shots of this huge wedding.  I was quite stressed the day of the event with all the last minute details, but fortunately I had Rachel, Ryan, and Kaleb from the Culinary Crafts Dream Team to make sure my vision happened.  I was able to take 30 minutes just before guests arrived and film with the crew from Colin Cowey’s “Get Married” Wedding Show.

We had set up lots of lounge vignettes for guests to enjoy during the celebration and we also set up a special VIP lounge just for the wedding party.  Your immediate wedding party will love having a place all their own to relax before the reception and to find a quite moment during a high-energy celebration.  You can view this short video on Get Married.

Nehmer Wedding

Tuesday, August 25th, 2009

Demi Desserts too pretty to eat and a garden setting at Red Butte combine to make a stunning wedding for Alli Nehmer.  Catch all her photos and reception details on our website at www.culinarycrafts.com!

New Exclusive Culinary Crafts Venue

Thursday, August 20th, 2009

Check out a new exclusive Culinary Crafts venue: Red Cliff Ranch up Heber Canyon.  We hosted the Western Governor’s Association event at this gorgeous venue and recommend it to anyone looking for the ultimate Utah mountain setting.  You can see a complete description and photo gallery on our website at www.culinarycrafts.com.  Click on “venue” and scroll down to Red Cliff Ranch.

MPI World Congress Opening Reception

Saturday, August 15th, 2009

Come join us in re-living one of the most exciting events of the year: The 2009 Meeting Planners International World Congress Opening Reception!   2000 meeting planners from around the world descended on Salt Lake to experience the best Utah has to offer.  We hosted the opening night party on Library Square in downtown Salt Lake City.  We featured food from around Utah: locally harvested, completely eco-friendly, and scrumptious!  Morgan Valley Lamb, Rocky Mountain Trout, Beehive Cheese, Drake Family Farms Goat Cheese, Amano Chocolate, High West Whiskey and Squarter Beer–just to name a few!  Check out all of the action below:

Culinary Crafts wins Best of State

Monday, August 10th, 2009

bos