The wedding specialists at Culinary Crafts are experienced experts to guide every bride to the perfect floral style to reflect the personalized look and atmosphere of her wedding celebration. You may choose our in-house floral designers or from our exclusive list of preferred floral and decor companies which carry the seal of approval from Culinary Crafts.
We are hosting our first open house with some of the best minds in the industry on February 23rd from 3:00 p.m. to 7:00 p.m. Have your makeup done by fabulous Anna K, view the hottest New York runway gowns from White Couture, and visit with creative and fun photographers and videographers like Peppernix, Zumaphoto, and David Perry. We will all be there to host a fun and helpful afternoon complete with scrumptious hors d’oeuvres from Culinary Crafts. We are excited to see you there! Please call with further questions.
Come and enjoy some of our fabulous hors d'oeuvres!
View our newest ideas for the upcoming bridal season!
It has been several years since Culinary Crafts catered this wedding but it is still one of my favorites. It was held in the magnificent Parrish home and their 3 story ballroom. Shala was a delightful bride and I loved assisting with all the planning for this special couple and celebration. Featuring: Butler-passed Maple Glazed Salmon, Home-made Gelato cones, drink station, Flaming Crepes, Ice Sculptures with Shrimp and Fruit…to name just a few of the delicacies. Enjoy, Mary
Click here to watch the video designed by the wonderful David Perry.
Prunus Maximus
Prunus are a genus of flowering trees and shrubs that bloom mostly in shades of white to pink. Cherry, Plum, Almond are among this variety and can make a big dramatic statement when included in springtime floral arangements. I love the organic look of twisted branches of flowering Dogwood in bloom in vivid pinks and white. And keep in mind that many of these delightful species are locally grown and provide a great big punch without knocking out your floral budget.
Till next time
Best Regards
Michael Sanders
Hi bloggers -
In case you didn’t make it to the 2009 Wedding Show in Salt Lake City, we thought you might like to see some photos we took of the absolutely gorgeous Culinary Crafts booth. Shimmering with gold linens, the presentation featured beautiful table settings, an assortment of delicious small plate appetizers and desserts, and a totally cool (pun intended) ice sculpture table top with fresh flowers. Enjoy the show!
Kami St. John & Keith Westerberg
Flourish Art & Design, Graphic Design & Photography for Culinary Crafts
Smoked Salmon on Cucumber with Lemon Zest and Caper garnish
Ice sculpture table top with imbedded fresh flowers, lit from underneath....very dramatic!
Parfaits of Lime Curd, Zabaglione, and Raspberry Whipped Cream, topped with a fresh Raspberry Gem and Edible Gold Dust
Artistic napkin fold with square glass plate
