Category

Cooking Classes

Culinary Crafts Thanksgiving Game Plan!

By | Cooking Classes, Culinary Crafts Events, Event Tips and Planning, Every Day Life at Culinary Crafts, Food, Holiday Parties, How To, Parties, Tips

As promised, here is the tried-and-true Culinary Crafts’s Thankgiving Game Plan!  Our very own Mary Crafts-Homer wrote this awesome timeline for those who are looking for a well planned, less stressful, and fabulous Thanksgiving – and don’t we ALLLL want that?!  Yes, yes we do!

We LOVE this plan because it really does make planning SOOO easy – but let’s be honest too…  It’s no fun for just one person to do this all by themselves!  You need your family (or friends) to join together to help make this a perfect holiday.  So, being the super smart woman Mary is, she wrote this plan with different tasks in mind to delegate out.  And believe me, when everyone lends a hand, that’s when the best memories are made.  Happy planning everyone!

Check out more Salt Lake City, Park City, and Utah County catering at www.culinarycrafts.com!

COMING SOON! Artisan Breads Cooking Class Pt. 2

By | Cooking Classes, Food

Jocelyn Gilles (one of our talented planners and an expert baker) and Michael Barrett (our head pastry chef) are teaming up to teach you more about breads you can make right from your own kitchen that will knock the socks off your family and friends! No need to be an expert join us to learn the best new breads to start you holiday’s off with a bang. This may be a Part 2 class, but whether you attended the first half or not, all are welcome and encouraged to come. We will be expanding more on the difficult breads, like cooking ciabatta in a dutch oven, how to make our musli rolls, and brioche. These breads sound intimidating but are actually simple. Students will get recipes and have all of the bread to sample with compound butters. They will also get a loaf of bread to take home! If you like bread, this is sure to be a good time!

Friday Instagram of the Week!

By | Cooking Classes, Culinary Crafts Events, Every Day Life at Culinary Crafts, Food, Instagram of the Week, News

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Today’s Instagram of the Week comes from our very own Mary Crafts-Homer who posted this AWESOME pic of her and Culinary Crafts’s pastry chef, Jocelyn Gillies, after their AMAZING demo at the 2016 Catersource Event Solutions Conference this week!  We have so much fun every year and can’t wait for the next one!  Thanks for the post, Mary!  Also, remember to tag @CulinaryCrafts in your posts or add the hashtag #culinarycrafts for your chance to be next week’s Instagram of the Week!  Happy weekend, everyone!

Check out more Salt Lake City, Park City, and Utah County catering at www.culinarycrafts.com!

How To: Make a Culinary Crafts Apple Fennel Salad

By | Cooking Classes, Every Day Life at Culinary Crafts, Food, How To, Recipes, Vendor Love!

We have quite the treat for you all today! Another Culinary Crafts ‘how-to’ video from the talented Ashley Wortley – check it out!

We LOVE these videos and Ashley really makes Culinary Crafts look good! We are ever so grateful to Ashley – and we have one more video on the way too, so stay tuned! Happy viewing, everyone!

Check out more Salt Lake City, Park City, and Utah County catering at www.culinarycrafts.com!

Recipe of the Month: Apple Glazed Brussel Sprouts

By | Cooking Classes, Culinary Crafts Events, Event Tips and Planning, Every Day Life at Culinary Crafts, Food, Holiday Parties, How To, Parties, Recipe of the Month, Recipes

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Remember to sign up for our “How to Plan and Prepare a Holiday Dinner” class tomorrow, November 18th, with our Chef de Cuisine Colleen Osborne!  Not only do you get to learn how to prepare the perfect holiday meal, but you get to eat AMAZINGLY scrumptious food that you prepare in the class.  A true win-win.  See you tomorrow, everyone!

Check out more Salt Lake City, Park City, and Utah County catering at www.culinarycrafts.com!

Reserve Your Spots Now: Upcoming Cooking Classes!

By | Cooking Classes, Culinary Crafts Events, Every Day Life at Culinary Crafts, Food, Holiday Parties, How To, Recipes

ANNOUNCEMENT!!!Culinary Crafts is excited to announce 2 more COOKING CLASSES coming up quick!  Here are the details!

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NOVEMBER 18th, 6:30 – 8:30 – From Start to Finish
Designing a holiday dinner menu with Chef de Cuisine Colleen Osborn.
Do you want to take your holiday dinner to the next level?  Or have you never made a holiday dinner before and you want to learn some tips?  Either way, this class is for you!

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DECEMBER 1st, 6:30-8:30 – Holiday Candy & Chocolate
Enjoy the cocoa bean that changed history, as well as other decadent treats, with Head Pastry Chef Jocelyn Gillies

Do you want to learn how to create your own delicious candies and chocolates?  This class is perfect for people looking for home made holiday gift ideas or a candy connoisseur just wanting to learn new things!

Classes cost $50 per person and include instruction, hands-on experience, recipes, and dining.  Give our office a call at 801.225.6575 to reserve your spot! We’re looking forward to you joining us and happy cooking!

Check out more Salt Lake City, Park City, and Utah County catering at www.culinarycrafts.com!

Artisan Breads Cooking Class is Coming Up!

By | Cooking Classes, Culinary Crafts Events, Every Day Life at Culinary Crafts, Recipes

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Remember, our Artisan Breads class is coming up!!!  And, like I said before, who doesn’t love bread?  I mean, delicious, artisan, home-made bread?  Our next Culinary Crafts’s upcoming cooking class is ALL about making Artisan Breads and being lead for our baker extrodinaire – Chef Jocelyn Gillies!  Here are the deets:

Artisan Breads taught by Jocelyn Gillies
Wednesday, October 21st at 6:30-8:30pm
Culinary Crafts Facility – 573 West State Street, Pleasant Grove, UT 84062

We still have some spots available, so make sure you call us at 801.225.6575 or email us at zoe@culinarycrafts.com to reserve your spot!  Happy baking, everyone!

Check out more Salt Lake City, Park City, and Utah County catering at www.culinarycrafts.com!