event styles and pricing

Culinary Crafts is Utah’s most experienced off-premise caterer. From house-made gelatos to fresh-baked breads to on-site cooking and grilling, we've mastered the art of delicious, restaurant-fresh food served with elegance and style.

Breakfast

Whether you’re looking for a grab-n-go breakfast buffet; a hearty mountain breakfast of pancakes, eggs and bacon; or a breakfast event with waffle and omelet stations, fresh baked pastries, and gourmet coffee service, we have everything you need for a delicious start to your special day.

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Luncheon Buffets

Yes, lunch can be a special occasion too. From picnic boxes to soup and salad, our event planners will coordinate the perfect menu for your budget, time frame, and location.

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Formal Plated Lucheons

When you want the feel of an extra-special occasion in the middle of the day, formal served luncheons are the way to go. Butlers and waitstaff serve beautifully plated entrees and desserts, whisk away empty plates, re-fill glasses, and anticipate guests' every need. All this personal attention to detail gives you and your guests the chance to forget your worries and truly enjoy the special occasion.

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Formal hors d’oeuvres buffets and stations

When only the best will do, we offer gourmet ingredients presented as exquisite works of art. These hors d’oeuvres can be served on a chic buffet or, for a more personal and formal touch, can be butler-passed.

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Dinner Buffets

We’ve mastered the art of serving 5-star restaurant-quality food buffet style. Our buffet menus range from traditional down-home to urban chic to sophisticated elegance, but the meal will always be memorable and the highlight of the event.

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Formal Plated Dinners

When the occasion calls for detail-oriented, impeccable service and 5-star restaurant quality food, you’ll be happy you chose Culinary Crafts. We provide full-service event planning, exquisite table linen and china rentals, and top-shelf bar service for events of all sizes. Please contact us for a personal consultation.

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Chef action and
short plate stations

Chef Action Stations add a dynamic interactive touch to any event. Culinary Crafts’ chefs love entertaining guests by talking with them about the dish being prepared. Flaming desserts; wok stir fries; and hand-dipped, house-made gelato are just a few of the chef action stations we offer.

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Barbecues

Our expert grill-masters have perfected grilled steaks, pork, salmon, trout, chicken and even whole pig roasting. Plus, Culinary Crafts has taken hot dogs and hamburgers to a whole new level! Barbecues are a great way to entertain out-of-state guests and locals alike.

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Family Style

Family-style dinners have a casual ambiance that fosters fun and conversation. Guests become involved and included in the dinner experience when they pass platters to each other. Servers are on hand to answer questions and make sure everyone is taken care of.

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Chef Dinners and Pop-Ups

We bring our chefs out front at these unique events, where the feel is similar to an open kitchen in a restaurant. Guests enjoy watching the chefs at work, steaming, sauteeing, flaming, and plating the courses. The whole experience is more enjoyable when guests can learn and ask questions, and chefs can share the nuances of ingredients, flavors, and techniques that go into each course. It's as much a performance as it is a dinner, and guests love it!

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Light Suppers

These menus have a “dinner-like” feel but have smaller portions than a full meal. They are perfect for gatherings where appetizers aren’t quite enough but a full dinner is too much.

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Dessert buffet
and stations

Guaranteed to impress the guests! We pull out all the stops in creating unforgettable and incredibly delicious desserts. Our fantastic dessert buffets stand alone as a focal point or serve as a delightful finishing touch for any event.

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    20x winner Utah’s Best of State

    16x Best of State Caterer

    3x Best of the Best / Hospitality

    1x Entrepreneur of the Year