On the second night of partnering with Offsite Utah for the out-of-state executives, they were looking for something interactive, so we setup a chef’s style dinner with the kitchen in the front of house right out with the guests. Our own Mary Crafts-Homer was on-site personally to emcee and guide the guests through a culinary adventure. We were pleased to feature products from dozens of local farms, ranches, and food artisans at this Utah focused dinner. The guest favorite was probably the surprise chocolate tasting featuring local award-winning single source chocolates from Amano Chocolate. Thanks to Offsite Utah for the chance to work together to bring some fun events to life! -Kaleb
27x winner Utah’s Best of State
24x Best of State Caterer
3x Best of the Best / Hospitality
1x Entrepreneur of the Year