Who doesn’t love breakfast?! The wedding ceremony was at the beautiful Red Butte Garden in the cool of a summer morning followed by everyone’s favorite brunch foods: chef omelet station, fresh liege waffles with all the trimmings, eggs benedict, fresh fruit, summer juices, and even a cake to match the fresh squeezed orange juice! You haven’t lived until you’ve had our homemade buttermilk syrup poured on everything in sight.
20x winner Utah’s Best of State
16x Best of State Caterer
3x Best of the Best / Hospitality
1x Entrepreneur of the Year