Blog

February 19, 2010

New Trends for 2010 Wedding Season

By

Culinary Crafts is again setting the trends for "What's Hot" in the wedding market!  This years offerings include our amazing French Macaroon Topiaries...bite-size gems of soft meringue with explosive filling in exotic flavor and colors to match your custom wedding theme.  Try.. PIstacchio with Pistacchio Buttercream; or Cassis with Black Current Ganache; or Passion Fruit with Chocolate Mousse....yummm!

20x winner Utah’s Best of State

16x Best of State Caterer

3x Best of the Best / Hospitality

1x Entrepreneur of the Year