We’re so excited to join Park City’s renowned Savor the Summit event this year. Our newly opened venue Kimball Terrace, at the corner of Main and Heber, makes it possible for us to offer enticing “pre” and “post” dinner events, as well as a spectacular multi-course dinning experience. Tickets to each event are sold separately.
Our evening starts with a Craft Cocktail Hour from 5 to 6PM, then moves out to the street for our spectacular Savor the Summit Dinner, and concludes with a chill After Party Lounge from 9 to 10PM. As mentioned above, tickets to each event are sold separately. For example, to attend the Cocktail Hour and the Dinner, you’ll need to purchase two tickets (one for the Cocktail Hour and one for the Dinner). See below for pricing and menus.
Ryan has personally created menus for these events highlighting the best of Utah, the best of the season, and some of his personal favorite dishes. Prices are per person, include food and beverages, and with the dinner, wine pairings. Tax and Service Charge will be added.
Tickets are limited, so reserve soon. Eat well!
Saturday, June 22nd, 2019
20x winner Utah’s Best of State
16x Best of State Caterer
3x Best of the Best / Hospitality
1x Entrepreneur of the Year